Fresh from The Pub Show… and into the press

We’re fresh back from The Pub Show this week, where we were out sharing our Crunch Corn® with the pub world 🍻🌽

And as if that wasn’t exciting enough… we’ve also just been featured in The Morning Advertiser 👀

📰 Here’s what they had to say

They highlighted how Crunch Corn is helping pubs “up their snack game”, calling out its “unapologetic yet satisfying crunch” (we’ll take that 🤩)

Made from giant Peruvian corn, it delivers those big, bold kernels and punchy flavours we’re known for, perfect alongside a drink.

They also picked up on exactly why we created it:

To offer a more complete savoury snack, something with all the satisfaction of traditional pub favourites, but with a lighter, more considered twist.

🍿 A proud moment

It’s always a brilliant feeling to see something you’ve created out in the world like this, especially in a space as iconic as pubs.

A big thank you to everyone who stopped by our stand this week, and to The Morning Advertiser for the feature 💛